Miami’s E11even ultraclub has a new addition to its already bustling nightlife scene – Giselle, an Asian/Med/French fusion rooftop restaurant that’s been causing quite a stir. With its private elevator access and edgy-chic interior design by Tristan Du Plessis, Giselle is a hotspot for the city’s cool kids.
The Menu: Chef Gustavo Zuluaga’s Culinary Delights
At the helm of Giselle is executive chef Gustavo Zuluaga, a veteran hashslinger who brings his A-game with dishes like truffle toast, flaming Maine lobsters, flambé roquefort tarts, and wagyu tomahawks. But while sit-down dining is available, it’s not the main attraction here. Giselle’s 14-seat bar, aptly named “Bar,” is where the party truly gets started. The headlining cocktail, “Head Over Heels,” is a combination of E11even-branded vodka, sparkling raspberry rosé, lemongrass, and citrus.
Giselle is not only a culinary experience but also an artistic one. The lounge/terrace area is adorned with a neon sign that reads, “I’ll be here, if by chance, you’ll be here too,” while the Bar features an animated digital art display of short films by Frank Kelly. However, the pièce de résistance is Giselle’s Dream Room, a high-design main dining space decked out in French lace, 3D-wood-carved detailing, and an open interactive kitchen for guests to have a truly experiential dining experience.
The Dream Room is a feast for the senses. The French lace walls and ceilings lend a luxurious and elegant feel to the room, while the 3D-wood-carved detailing adds a touch of rustic charm. The open interactive kitchen allows guests to witness the magic happening behind the scenes, as chefs prepare and plate dishes with precision and care. The overall effect is a culinary experience that is both intimate and awe-inspiring.
The Experience: Giselle’s Dream Room and Interactive Kitchen
But what sets Giselle apart from other restaurants is its attention to detail. From the intricate interior design to the perfectly plated dishes, everything has been carefully crafted to create an unforgettable experience for guests. And the staff is just as exceptional as the food and decor, offering top-notch service that is both attentive and unobtrusive.
Giselle’s success is a testament to its innovative approach to dining and entertainment. By combining different cuisines and design elements, Giselle has created a unique and exciting concept that appeals to a wide range of tastes and preferences. It’s the perfect place to celebrate a special occasion or to simply enjoy a night out with friends.
In a city known for its vibrant nightlife, Giselle has quickly become a standout destination. With its seductive charm and impressive culinary offerings, it’s no wonder that Giselle has the Magic City properly hot and bothered.
